Posted in The Mash Tun

Mash No3: State of Beer in South Africa

On 10th July Beerhouse Fourways in Johannesburg hosted The State of Beer: An Industry Review event. It was an inclusive discussion with a panel of some…

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Posted in The Mash Tun

Mash No2: Bearded Brew

I mash in with Danie Odendaal, a real South African gem and one of our greatest brewing minds. Qualified with Msc and IBD Master Brewer…

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Posted in The Mash Tun

Mash No1: The Frontier

In this episode, I mash in with Brendan Hart from Frontier brewery based in Johannesburg.  We chat about getting wood for barrel ageing, South African…

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