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🍺🖍 Beer Artist and Professional Beer Taster, #1 Beer Podcast in Africa (potentially) 🏫 Founder of Beer School

Merry Christmas from us to you ❤️

Merry Christmas from us to you ❤️

Here it is. My best beers of 2025. Which ones did

Here it is. My best beers of 2025. Which ones did you enjoy? Did I miss any that should make the top 10?

#beertime #BeerSchool #bestbeer #beer2025

If it's not posted, did it really happen?? 😆

If it's not posted, did it really happen?? 😆

Super stoked to announce a new group who can call

Super stoked to announce a new group who can call themselves an "Official Beer Taster."

Well done to all who passed the easiest of exams where the hardest part is drinking beer at 10am 😅

Think you have what it takes to become an Official Beer Taster? Then come join a Beer School session.

#BeerSchool #OfficialBeerTaster #Beertime

Almost SOLD OUT. Only a few more cans available fr

Almost SOLD OUT. Only a few more cans available from acbc.co.za @afrocaribbrewing

#bananabeer #guavabeer #collabbeer

Our biggest night out of the year! Join us at the

Our biggest night out of the year! Join us at the @jackblackstaproom for a Beer & Food extravaganza. 5 courses. 10 unique beers. You choose the best pairing.

Fork it. Sip it. You decide.

#beertime #BeerSchool #beerandfood

How to taste our new collab beer. Step 1: open can

How to taste our new collab beer.
Step 1: open cans
Step 2: blend beers
Step 3: enjoy

Blend your own adventure ✨️

#beertime #blendedbeer #localbeer #southafricanbeer #BeerArt #BeerSchool #guavabeer #bananabeer

Happy Halloween 2025 Oliver insisted going as a D

Happy Halloween 2025

Oliver insisted going as a Distortus Rex, which i had to create. He loved his outfit 😍

Even I got a few compliments 👨⚽️

#OliverMacMay
#AubrieJamesMay

How to make Gummy Beers You need the good type of

How to make Gummy Beers

You need the good type of gelatine, not the leaves. Also remember that beer can be very bitter when reducing over the flame. Sugar appropriately.

300ml beer (reduced to 200ml)
36 grams gelatine
36 grams sugar
20 grams honey

Boil beer in your cauldron. Separate half into container, then add gelatine to it for 5minutes.
With the remaining liquid, stir and dissolve sugar and honey over low heat. Now add gelatinous liquid back to pot. Keep stirring until dissolved. Pour into your mould or shapes. Wait 3 hours, then separate them into container overnight. Lasts up to one week.

#beertime #beerschool #gummybeers #beersweets

I made Gummy Beers ™️ They're delicious. Come tr

I made Gummy Beers ™️

They're delicious. Come try some at the next Beer School.

#beertime #beerschool #gummybeers

One week to go Jo'burg!! You are in for a treat. I

One week to go Jo'burg!! You are in for a treat. I've been testing cocktails all month long *hick.

Get your tickets at beertime.beer

Well why not. Enjoy your beer, Toad. #beertime #b

Well why not. Enjoy your beer, Toad.

#beertime #beerart #mariobros #acrylicpainting

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rugby

#BT 111: Bomb Squad Lager with Steven Kitshoff and Malcolm Marx

We won the Rugby World Cup and what better way to celebrate over a tasty beer....

December 1, 2023

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